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The Scary Pressure Cooker~
Since we have been canning, I wanted to recommend a very helpful book about canning...The Ball Blue Book of Preserving. We bought our copies at Walmart for about $5. This book has been such a great buy to our household! I would heartily recommend it to ladies for their hopechests and those of you already married for your kitchen!
Happy Canning!
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2 comments:
We use to can everything too. Lot´s of tomatoes. I remember one year making our own sauce. It was fun smashing those things!
I was planning on a similar post!I can't believe that your week has been just like mine!
For the first time in years, we have canned relish (using my garden cucumbers), salsa and cherry jam! We hope to do more next week. The Ball Blue Book is THE BEST! :)
Oh, and guess what! The Highlander's Singing Men were at our church on Wednesday night--they are excellent!
I really like your blog's new look too! The summer has been busy and I have not been visiting many other blogs lately. Your post on canning just really brightened my day! :)
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